Food, life, fun, my thoughts and more food.....

February is generally a pretty bad month for the food and beverage industry so I'm told but that didn't stop us exceeding our target...

About time for another post I reckon. Starting to see some real positive movement at the pub although there is still a lot more hard work ...

"Wow" is all I can say. Some insanely hard work going into making this pub work and I can only hope that it pays off because we ar...

Please excuse me for the lack of updates. I've been wanting to however I have literally been working all the hours of the day since Mond...

Food trade in the pub has been slow, very slow, So slow in fact that I volunteered myself to cover both lunchtime and evening shifts in the ...

We after just two days at the pub I can safely say we're settled in and have a pretty clear idea on how we need to start off on our ques...

I think I have found the best red wine EVER and I've not even had a sip yet. Quite a coincidence that it's Australia day too becau...